夏淑贞编著的《Organic Chemistry for Students of Medicine and Biology(Second Edition)》是英语版有机化学，全书系统全面介绍了有机化学相关知识，具体内容包括烷烃和环烷烃、醚和环氧化合、羧酸和取代羧酸、有机波谱学基础、杂环化合物和维生素、代谢途径中的辅酶等。

夏淑贞编著的《Organic Chemistry for Students of Medicine and Biology(Second Edition)》 is written for a one-semester course in organic chemistry, which is especially suitable forstudents majoring in biology and medical sciences. It consists of 17 chapters organized by functional group oforganic compounds. With plenty of in-chapter and additional problems and moreover the answers attached, 《Organic Chemistry for Students of Medicine and Biology(Second Edition)》 delivered an effective, clear and understandable approach to learn. Furthermore, up-to-date essays inchapter broaden the readers' visual field...

Chapter 1 Introduction

 1.1 Organic Compounds and Organic Chemistry

 1.2 Bonding in Organic Compound

 1.3 Attractions between Molecules

 1.5 Classification and Reaction Types of Organic Compounds

 1.6 Acid-Base Theory

 Additional Problems

Chapter 2 The Akanes and Cycloalkanes

 2.1 Alkanes

 2.2 Cycloalkanes

 Essay:Radical in Biology,Medicine and Industry

 Additional Problems

Chapter 3 Alkenes and Alkynes

 3.1 Structure of Alkenes and Alkynes

 3.2 Nomenclature of Alkenes and Alkynes

 3.3 Cis-Trans Isomerism in Alkenes

 3.4 Electronic Effect

 3.5 Resonance Structure

 3.6 Physical Properties of Alkenes and Alkynes

 3.7 Chemical Properties of Alkenes and Alkyn

 3.8 Terpenes-Naturally Occurring Alkenes

 Essay:Terpenes-Naturally Occurring Alkenes

 Additional Problems

Chapter 4 Aromatic Compounds

 4.1 Benzene:Structure and Bonding

 4.2 Nomenclature of Aromatic Compounds

 4.3 Physical Properties of Aromatic Compounds

 4.4 Chemical Properties of Aromatic Compounds

 4.5 Fused-Ring Aromatic Hydrocarbons

 4.6 Aromaticity-Huckel Rule

Chapter 5 Enantionmerism

Chapter 6 Halohydrocarbons

Chapter 7 Alcohols,Phenols,and Ethers

Chapter 8 Aldehydes and Ketones

Chapter 9 Carboxylic Acids and Substituted Acids

Chapter 10 Derivatives of Carboxylic Acids

Chapter 11 Amines

Chapter 12 Spectroscopy of Organic Compounds

Chapter 13 Heterocycles

Chapter 14 Carbohydrates

Chapter 15 Lipids

Chapter 16 Amino Acids,Peptides and Proteins

Chapter 17 Nucleic Acids

Index